I have been looking for a camp stove for a while, primary for use in emergency situations, and secondary as an alternative option for my BBQ, for summer outdoor cooking. I spotted the "Solo Stove Campfire" before. It's the largest of 3 sizes of Solo Stove using wood as fuel source, and really liked its features and size. Specifically for use as a campfire on my terrace. I bit the bullet today, and ordered one. Next up will be some specific camp cookware for it, as I doubt my SWMBO would let me use her cooking pots on an open fire. As I am not focusing on ultralight camping gear (I prefer a hotel) I am leaning towards the old fashion cast iron stuff. However, I'm not entirely convinced on it. Hence my question: What do you guys and gals use for camp cooking? Should I go for the cast iron stuff?